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| Catering is available though our Winthrop
store by calling 319-935-3517 |
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| We also have catering options from our
Strawberry Point store. Call 563-933-4600 for more information. |
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McElroy's Catering is able to give you many options
when it comes to picking food. We offer beef, pork, chicken, and
turkey. We have many options available for side dishes. Don't
forget to add some of our famous salads to your order.
| Product Definitions |
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- 30 ct. Hamburger Buns - restaurant style hamburger bun 3 1/2
inches
- Butter and Egg Dinner Rolls - homemade yellow roll
- Butter and Egg Hamburger Slice - homemade smaller style bun
- Dessert Bars - Half Sheet 36 Bars, Full Sheet 72
Bars
- Potato Salad - homemade at Strawberry Foods, made fresh for
occasion. Twenty-nine thousand pounds were made last year.
- Coleslaw - homemade, made fresh for occasion
- Macaroni Salad - homemade, crowd pleaser
- Ice Cream Cups - need at least 2 weeks notice
- Ice Cream Machine - only one machine, need 2 weeks notice
- Party Potatoes - ingredients include hash browns, sour cream,
cheddar cheese, cream of chicken soup, and onions. Very rich.
- Potatoes and Vegetables - sent hot in catering box or
electric roster, foil pan, or cooking bag.
- Tableware - heavy quality, beige color, and dinner napkin
- Cooking Bags - neat, handy bags to send products out. Cook
in, easy clean up.
- Cold Meats - sliced eight to 1 lb. Sent out in bulk.
When put on trays sliced thicker 7 to 1 lb.
- Boneless Pork Loin - seasoned night before put fresh in smoke
house for 4-6 hours. Sliced with gravy. May be sliced in
line at event.
- Barbeque Pork Roast - Boneless, rolled, tied roast. Can be
seasoned or smoked. Roast very moist, good for sandwiches.
May also be carved in line at event.
- Roast Beef - Top round or Top Sirloin USDA choice, with
seasoning, onions, bay leaves, and mushroom soup.
- Shredded Barbeque Pork - very popular, seasoned cushion meat,
sliced thin, pulled apart, and put in cooking bag to be reheated.
- Roast Turkey - seasoned roasted whole turkey, deboned.
Broth saved. Usually used around Thanksgiving or Christmas.
- Hot Turkey - boneless turkey meat seasoned, chopped, mixed with
soup. Can be sent out in cooking bag. Excellent for
sandwiches.
- Barbequed Turkey - seasoned with barbeque sauce.
- Swiss Steak - browned, mixed with tomato soup base, or mushroom
soup base.
- Bacon Wrapped Chicken - boneless chicken breast, wrapped with
bacon in a white sauce with dried beef.
- Honey Glazed Chicken Breast - breaded chicken breast coated with
honey glaze, roasted in oven.
- Prime Rib - 24 hour seasoned, smoked to medium well.
- Webster City Boneless Ham - carved in line, natural smoked
flavor solid muscle.
- Kegs of Beer - one weeks notice, sent out with barrel, CO2
tapper, refrigerated trailer, hold product 35-38 degrees.
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